5ive Spice serves flavorful Vietnamese food in the street fashion that we all love.

Domakase is serving a variety of sushi bowls; adding unique toppings and preperation to traditional japanese cuisine.

Kitsby's Asian American ice cream sundaes are brought to you by Asian American women. Sweeten your palate with Milk Soft Serve, designed specifically for Head In The Clouds.

Kopitiam is a family-owned café, bringing you traditional Malay and Chinese flavors. Try and taste the sprinkles of influence from the Portuguese, Dutch, and the British in their dishes served at HITC.

Meat Asia is Asian BBQ that is made with love. What originally started by Asian dads who wanted to provide their kids with Asian BBQ now fills the stomachs and hearts of NYC.

Obao x Gai Chicken Rice are bringing Thai and Southeast Asian touches to the festival; collaborating to bring us an explosion of flavorful eats.

OJBK Tea Shop is serving us Classic Milk Black Tea, Green Tea, and Grapefruit Peach Oolong Tea to refresh yourself and bring a smile to your face..

Patok's Filipino street food is made from family's traditional recipes with a twist. Taste filipino meat prepared in croquettes, chicharon, and pork lumpia.

Rokstar Chicken is a Queens business - Mark grew up in Queens and wanted to make a more homestyle Korean fried chicken that’s a better option than all the chains.

Silk has sweet and refreshing Hong Kong style milk tea. Sip on fresh fruit boba tea or classic black milk tea, prepared alone or topped with salted cheese and honeycomb candy.

Sugarcane Daddy is the only brick and mortar sugarcane juice vendor operating out of Vietnam. Every drink is made to order and made fresh right in front of you, cheers.

Xing Fu Tang is known for making the best hand-crafted brown sugar boba from Taiwan China, featuring freshly hand-made bobs pearls to perfectly compliment their milk and fruit/green teas.